Media and press
Sabbir's story and his restaurants have featured across national and local television, radio, newspapers and hospitality publications.
For interview or feature requests, please use the contact form and choose “Media and press”.
As featured in
- BBC News
- BBC Radio London
- The Guardian
- The Daily Telegraph
- Evening Standard
- Time Out
- Metro
- Times of India
- Le Capital (France)
- Camden New Journal
- Ham & High
- Islington Tribune
- The Caterer
- The Staff Canteen
- Hospitality & Catering News
- Hospitality Week
Selected coverage
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High-flying chef Sabbir scoops top curry awards (opens in a new tab)
On two honours at the Asian Curry Awards, and on studying law alongside flying and cooking.
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Special recognition at the Asian Curry Awards (opens in a new tab)
On Sabbir's award for his contribution to charity and the industry, and his work with Sreepur and the foundation.
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Among the top 100 British Bangladeshi business people (opens in a new tab)
On his inclusion in the British Bangladeshi Power and Inspiration list.
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Secrets of Sabbir Karim's success (opens in a new tab)
A profile of how he combines a British Airways career with running award-winning restaurants.
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BBC News report (opens in a new tab)
Coverage on the BBC News website.
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Namaaste Kitchen restaurant review (opens in a new tab)
A review of the Camden restaurant.
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Namaaste Kitchen review (opens in a new tab)
A review of the Camden restaurant.
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Salaam Namaste (opens in a new tab)
The Bloomsbury restaurant in Time Out London.
Radio and television
Sabbir's aviation career has been featured in BBC News reports on British Airways cabin crew. On BBC Radio London he spoke with Eddie Nestor about flying, his restaurants and his charity work.